Hissho translated means Certain Victory. The beauty of Hissho Sushi is our product is made fresh daily. There is a chef in every Hissho Sushi location making restaurant quality rolls every single day. It is our promise that all the ingredients we use in our sushi are fresh, high-quality, and responsibly sourced.
For 20 years, Hissho Sushi has been revolutionizing the dining industry to elevate the sushi experience. Hissho Sushi & Craft Beer Bar changes the game again by combining our handmade superior sushi with unique locally brewed craft beers. The matched tastes of sushi & craft beer in a beautiful setting make for an exceptional experience. It’s our passion to bring Hissho Sushi to all people where they live, work and play.
At Hissho Sushi, we know that high-quality ingredients only make food more delicious. Our food is made fresh daily using the freshest ingredients and we only sell responsibly-sourced seafood.
We train, equip and support franchisees through every step of their journey to achieve success and their dreams - Big, small, or anywhere in between.
As a franchise partner, you will join the Hissho Sushi tribe—a community of passionate food lovers dedicated to providing industry-leading, crave-worthy flavors and products.
Reach Out to Our Franchise Recruiting Team for More Information!