{"id":5741,"date":"2016-07-14T12:30:39","date_gmt":"2016-07-14T16:30:39","guid":{"rendered":"https:\/\/40.87.96.138\/beerbar\/?p=5741"},"modified":"2016-07-14T12:30:39","modified_gmt":"2016-07-14T16:30:39","slug":"pride-magazine-featured-hissho-sushis-ceo","status":"publish","type":"post","link":"https:\/\/hisshosushibeer.bar\/my\/2016\/07\/14\/pride-magazine-featured-hissho-sushis-ceo\/","title":{"rendered":"PRIDE Magazine Featured Hissho Sushi&#039;s CEO"},"content":{"rendered":"<p>PRIDE Magazine \u201cCharlotte Multicultural Resource Magazine 2016 \u2013 2017\u201d has featured Hissho Sushi\u2019s CEO Philip Maung on the Cover!<br \/>\n&nbsp;<br \/>\nPublisher Dee Dixon, Editor-in-Chief Lashawnda Becoats, Writer Tonya Jameson, and Photographer Johathan Cooper have put together a wonderful story of how \u201cSushi made Philip Maung money, but his Values made him successful!\u201d<br \/>\n&nbsp;<br \/>\nMay Vang, a former AND current employee says of Hissho that, \u201cIt was a very corporate style. I didn\u2019t get the sense that there was a lot of teamwork and communication.\u201d Why did she come back to Hissho? Read the article and find out. <a href=\"http:\/\/www.pridemagazineonline.com\/sushi-made-philip-maung-money-values-made-him-successful\/\">http:\/\/www.pridemagazineonline.com\/sushi-made-philip-maung-money-values-made-him-successful\/<\/a><br \/>\n&nbsp;<br \/>\nStarting with the \u201cFrom the Editor,\u201d Becoats is generous with her comments on page 10; followed by the feature article starting on page 14 by Jameson.<br \/>\n&nbsp;<br \/>\n\u1015\u102d\u102f\u1019\u102d\u102f\u101e\u102d\u101b\u103e\u102d\u101c\u102d\u102f\u1015\u102b\u1000 \u1000\u103b\u1031\u1038\u1007\u1030\u1038\u1015\u103c\u102f\u104d \u1000\u103c\u100a\u1037\u103a\u1015\u102b <a href=\"https:\/\/40.87.96.138\/beerbar\">www.hisshosushi.com<\/a>, or contact Andrea Lee @ 704-926-3989 \/ <a href=\"mailto:andrealee@40.87.96.138\">andrealee@40.87.96.138<\/a><br \/>\n&nbsp;<br \/>\n<a href=\"http:\/\/hisshosushibeer.bar\/wp-content\/uploads\/sites\/10\/2016\/07\/11.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone wp-image-5742\" src=\"http:\/\/hisshosushibeer.bar\/wp-content\/uploads\/sites\/10\/2016\/07\/11-300x169.jpg\" alt=\"1\" width=\"561\" height=\"316\" \/><\/a><br \/>\n&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>PRIDE Magazine \u201cCharlotte Multicultural Resource Magazine 2016 \u2013 2017\u201d has featured Hissho Sushi\u2019s CEO Philip Maung on the Cover! &nbsp; Publisher Dee Dixon, Editor-in-Chief Lashawnda Becoats, Writer Tonya Jameson, and Photographer Johathan Cooper have put together a wonderful story of how \u201cSushi made Philip Maung money, but his Values made him successful!\u201d &nbsp; May Vang, [&hellip;]<\/p>","protected":false},"author":3,"featured_media":5742,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[65],"tags":[323,282,324,72,325,312,326,327],"class_list":["post-5741","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-ceo","tag-charlotte-nc","tag-cover","tag-hissho-sushi","tag-magazine","tag-philip-maung","tag-pride-magazine","tag-shot"],"_links":{"self":[{"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/posts\/5741","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/comments?post=5741"}],"version-history":[{"count":0,"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/posts\/5741\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/media?parent=5741"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/categories?post=5741"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hisshosushibeer.bar\/my\/wp-json\/wp\/v2\/tags?post=5741"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}